A Nibble of Agu

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On transition days like this, when the weather is starting to ease out of fall into winter that’s when I start to reminisce about warmer times. Like the night out in Oahu when hunger unexpectedly hit and caused a quick stop at Agu, a ramen bistro.

The resturant has an intimate feel. With bar placed in the center of the space and tables to the sides. The menu is simple and straight forward, presenting everything at a glance. The waitstaff helpful, answering the dumbest questions with patience.

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That evening we kept it light and ordered the Yuzu Jidori Ramen. Which had a chicken broth base and came with menma (fermented bamboo shoots), aji tamago (soft boiled egg), nori (seaweed) with negi (leeks). We opted out of the pork char siu topping. We shared an order of Chicken Nanban which came with tarter sauce and shredded cabbage, along with a plate of kimchi.

 

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Overall for a late night pick me up it definitely hit the spot.

Tom’s BaoBoa

The idea of finding a Chinese steam bun cafe in downtown Providence, Rhode Island was something that never crossed my mind but once the cafe was seen I just had to go in and give it a try.

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Tom’s Bao Bao is a Chinese Chain that has has recently been expanded to the united States with a location in Cambridge, MA and Providence, RI. The Rhode Island Store that I stumbled opened this past August. I wont lie, the reason I decided to step into the restaurant was because of the view. I was able to see the handmade dumplings being crafted and filled.

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The design of the restaurant is very sleek and modern and the menu extremely simple. With there currently being 5 Bao Offerings; Pork, Chicken, Curry Beef, Vegetarian, and A Seasonal Lobster. Seating is available near the workstations so customers can view the steam bun making process as well as the rest of the restaurant. Because the bao is made ahead of time once you order you immediately receive your buns. I ordered the Curry Beef and Chicken Buns. Both were delicious, warm, and hearty.

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So if you happen to be in downtown Providence be sure to stop by Tom’s BaoBao and see what the hype is about!